Company Description
**Fairmont Jakarta**
Situated in Senayan Square at the South end of Jakarta's Central Business District, Fairmont Jakarta will feature 380 spacious guestrooms and 108 Fairmont branded suites. Additional features and amenities to the urban hotel include a number of lounges and several restaurants featuring a variety of culinary offerings. For corporate events and local galas, the hotel features 3,500 square meters of function space, including a 1,200 square-meter ballroom.
**Job Description**:
**Chief Steward & Hygiene Manager**
Every memorable dining experience at Fairmont Hotels and Resorts begins behind the scenes with our Food & Beverage team's commitment to safe and efficient operations. Showcase your leadership strengths and model our service culture as Chief Steward, where you will ensure a superior standard for all flatware, tableware and kitchen equipment in support of our Culinary and Banquets teams.
**_ Employment will be under local contract. Open for Indonesian citizens only._**
What's in it for you:
- Employee benefit card offering discounted rates in Accor worldwide
- Learning programs through our Academies
- Opportunity to develop your talent and grow within your property and across the world!
- Ability to make a difference through our Corporate Social Responsibility activities
What you will be doing:
- Consistently offer professional, friendly and proactive guest service while supporting fellow Colleagues
- Lead and manage the Stewarding team in all aspects of the department and ensure standards are followed.
- Supervise and maintain the sanitation of kitchen equipment and other areas assigned.
- Ensure all banquet event orders are reviewed and ensure proper set-ups are in place.
- Prepare monthly reports on shortages in china/silverware and equipment and requisition replacements as required while following budget guidelines.
- Work closely with the Chef, Director of Banquets/Catering to anticipate guest needs.
- Order and control all inventory of cleaning compounds.
- Ensure all equipment is in working order and report any items in need of repair.
- Maintain a clean and safe work environment.
- Ensure all colleagues adhere to all safety practice requirement.
- Ensure colleagues have a complete understanding and adhere to the stewarding's related to safety.
- Follow and ensure that all colleagues follow safety procedure requirement.
- Risk Assessment Self Audit responsibility
- Monitor the use of chemical and cleaning supplies
- Monitor the monthly breakage and how to minimize breakage.
**Qualifications**:
Your experience and skills include:
- Previous leadership experience in a Stewarding department required
- Strong interpersonal and problem solving abilities
- University/College degree in a related discipline an asset
- Ability to work well under pressure in a fast paced environment
- Ability to work cohesively as part of a team
- Ability to communicate in English and Bahasa Indonesia required
- Good interpersonal skills with ability to communicate with all levels of employees
- Service oriented with an eye for details
- Good presentation and influencing skills
- Multicultural awareness and able to work with people from diverse cultures
- Self-motivated and energetic
Additional Information
**Our commitment to Diversity & Inclusion**
We are an inclusive company and our ambition is to attract, recruit and promote diverse talent.
**"Why work for Accor?"**
We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work brings purpose to your life, so that during your journey with us, you can continue to explore Accor's limitless possibilities.
Do what you love, care for the world, dare to challenge the status quo! #BELIMITLESS"