Domaine d'activité- Industrie- Catégorie- Baking- Localisation- Malang, Indonesia- Type de contrat- Fix term contractDescription de l'offre
Deputy of WWT & Evaporation Dept. he/she will receive work direction from the Process manager & Technical director.
He/she will be Leading of the WWTP & Evaporation team with the WW Manager.
Coordinating operations between Evaporation & WWT and the Production Dept. (Fermentation, Drying, CY and Packaging).
Definition and technical details of the WWT & Evaporatio operations including:
a./ Production structure.
b./ Product recipes and process details.
c./ Ingredients and other inputs availability covering the needs of the Dept.
d./ Working protocols settings and operation parameters.
Continuous improvement procedures including: data recording assurance, data analysis, action coordination, action follow up.
KPI definition.
Costs targeting, monitoring and controlling.
Environmental targeting, monitoring and follow up.
Team review, motivation, promotion and evaluation.
**Qualifications**:
- At least 2 years of working experience as WWT Deputy Manager or in a similar position
- At least, college level specialized in engineering or related field
- Familiar with equipment, such as pumps, piping, fans, valves and instruments etc.
- Computer knowledge: windows, word, excel, outlook, PowerPoint.
- Good learning ability, hard-working, team work spirit, good communication ability.
- Good English level
Description de l'entreprise
As a Global Worldwide Leading Player in Yeasts and Fermentation, Lesaffre Group designs, manufactures and markets innovative solutions for Baking, Food taste & pleasure, Health care and Biotechnology. Lesaffre, is a Family Private Company born in northern of France in 1853 which becomes now a multi-national and a multicultural well recognized Worldwide Company. Lesaffre is committed to working with confidence to better nourish and protect the planet.
**Lesaffre Sari Nusa** is an affiliate legal entity of Lesaffre Group.