Product Innovation Internship (Rejuve)

Fresh Graduate or at least 6th-semester student from Food Tech or a related major

Interested in food & beverage development knowledge in various kinds of snack or beverage

Has knowledge about basic formulation in product innovation

Good in communication, proactive in solving problems, resourceful, good project management skill

Team player and strong analytical & market research skills

Willing to be placed in Cikupa, Tangerang (Full WFO)
Help to develop new product or improve existing product

Conduct market and scientific research on healthy ingredients for new product development

Market research on food and beverage trend

Help to administration related to product development