Technical Services Executive (West)

Job Description Summary:
Job Description:
- Support product development function:- Provide ideas / feedback on SMART product development based on test results.

Job Requirement:
- D3/S1 in Culinary, Baking and Pastry, Management or related.- Vocational training or baking coursework would be advantageous.- A keen eye for detail and the ability to create visually appealing displays of baked goods.- Knowledge of food and health industry regulations.- Excellent customer service and communication skills.- Placement in Palembang

"Our company has never levied any fees for the recruitment process nor has it required to order tickets and accommodation through a certain travel agent or certain person"