Food Innovation Manager

Details of the offer

Develop new pastry and others product regularly to update new variant
- Liaise with Marketing Division to decide the new product launch
- Liaise with Purchasing Division and suppliers to ensure raw material needs
- Develop standard recipe menu and train restaurant team to produce the approved new product
- Monitor new product launch and analyze with the current market to make evaluation report

**Requirements**:

- Bachelor Degree from Food Technology
- Min. 2 years have experience as Research & Development in an F&B Company
- Have basic knowledge of food regulations such as food safety standards and food Cost Management
- Creative, Independent, Fast Response/Learning
- Able to work under pressure

Jenis Pekerjaan: Penuh Waktu


Nominal Salary: To be agreed

Source: Whatjobs_Ppc

Job Function:

Requirements

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